Olisa Adibua Explores Africa Cuisine With Bukas And Joints
A new TV show, Bukas and Joints, hosted by the broadcaster Olisa Adibua, is set to take viewers on a gastronomical journey of food, while showcasing some of the finest cuisines and places to eat across the African continent.
The show, which will premiere on AIT on March 20, captures the very essence of the universal language of food, and Lagos, Nigeria’s largest city, is the first stopover. The programme will see Olisa visit several places that serve up an array of amazing food while also exploring both the local and international food culture in Lagos.
According to the producer Biola Alabi, “our aim is to showcase African cuisine to the world, and Olisa’s immense popularity and appeal makes him the perfect person to host the show.”
The 13-episodes series, with each episode running for half an hour will take viewers on several interesting and mouth-watering food adventure across fifty (50) eateries in the first season of the show, as Olisa delves into the history of the food, the joints and the culture.
Biola Alabi Media is an African media company that develops content for Pay TV, Free to Air (FTA) television channels, OTT (Over-The-Top) TV and VOD (Video-On-Demand), while providing various services to television and media networks like; platform presence, market entry, consumer insights, technology innovation, content development and sponsorship outreach, in addition to helping them optimize their revenue models and expand their distribution networks.
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